Sit down to a two-course meal that can feature mains such as slow-cooked blade of beef or sea bass; opt to add a glass of white or red wine
About This Deal
- Type of cuisine: British
- What’s included: two-course meal with an optional glass of wine for one, two or four
- Starters available include: tomato soup with toasted garlic sourdough bread | spicy chicken wings with a salad | whitebait with aioli sauce and a salad | breaded camembert with a salad, pickles, cranberry sauce, cold meats and toasted rustic bread
- Main courses available include: fish and chips with tartar sauce and mushy peas | pepperoni pizza with tomato sauce, mozzarella and pepperoni | slow-cooked blade of beef with roasted root vegetables, bacon, mashed potato, silver skin onion and mushroom in a red wine jus | sea bass fillet with wild mushroom risotto and pecorino cheese | breaded chicken burger with mature cheddar, tomato, lettuce, gherkins, mayo and chips
- Wine available include: Boutinot Merlot Sierra Grande | Boutinot Sauvignon Blanc Sierra Grande
- See the full menu
£1 surcharge per person for salami, cured meats and cheese board or king prawns for starters. £4 surcharge per person for rib-eye or sirloin steak.
About Tudors Restaurant at The White Hart Hotel
Tudors Restaurant sits within The White Hart Hotel, offering a contemporary dining spot to enjoy traditional English cuisine. As well as offering a seasonal menu, the bar stocks a wide selection of real ales, lagers, wines, spirits and cocktails. The venue features oak-panelled rooms that are separated by a central bar, and an open log fire is on during the winter months to create a homely atmosphere.