Sixteen Brassiere, Newport

Comprising a restaurant, bar and lounge, Mojo The FoodBar showcases an extensive list of gins, Champagnes, and a menu of cocktails and blends prepared by a team of mixologists. Aiming to create a relaxed and welcoming ambience, the eatery features a modern and cosy decor. Diners can delight their taste buds with an array of dishes, choosing from breakfast, lunch, dinner or taster menus, or tuck into sharing hot plates and seafood prepared by Rob Evans, the restaurant's head chef. Mojo also holds various functions, from private parties to corporate events.