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Patisserie Valerie

Cafe
Unit SU 56, Bristol, City of Bristol BS1 3BA Unit SU 56, Bristol Directions

From Our Editors

First opened in Soho in 1926, Patisserie Valerie follows artisanal baking traditions brought to London by Belgian-born Madam Valerie, whose mission was to introduce continental patisserie to the English. Now boasting over 120 venues nationwide, the company adorns its cafes with a 1950s-inspired decor and serves up an array of freshly made cakes, craft pastries, breakfasts, lunches, coffees and loose-leaf teas. Their specialities include meticulously crafted croissants and viennoiseries, as well as homemade Italian-style gelato.

Comments

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38 Tips
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Report | a month ago
Food was super but very busy and service was slow.
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Report | a month ago
We liked the friendly and helpful staff and the sandwiches and cakes were fresh and tasty. Would definitely go again.
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Report | a month ago
Very enjoyable
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Report | 2 months ago
Good Service and Good food
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Report | 2 months ago
Delightful afternoon tea, excellent value for money.
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Report | 2 months ago
Lovely breakfast
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Report | 2 months ago
Food is always good, staff very friendly.
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Report | 2 months ago
Good polite service and good quality food .
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Report | 2 months ago
Really friendly staff. Good value food
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Report | 2 months ago
We had the cooked breakfast and drinks. The food was excellent and the waiter, a very smart man, provided great customer service. This was on 7 August at Cabot Circus Bristol
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