Six-Course Tasting Menu for Up to Four at Michelin Listed and Two AA Rosette Awarded Sosban (Up to 57% Off)

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Customer Reviews


28 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
Relevant Reviews

B

Beverley · 1 review
· a day ago
The staff, service and food were amazing. The only downside was we were the only 2 in the restaurant 😬

I

Ian · 1 review
· 9 July 2018
We had a very good experience with great food and a warm welcome from the very accommodating staff. The Tasting Menu was very good value for money on this offer. I can recommend it to anyone.

J

John · 2 reviews
· 6 July 2018
We had a wonderful meal served by very friendly staff in a lovely setting to celebrate our wedding anniversary. I would definitely recommend Sosban for a special meal.

What You'll Get


Choose from Six Options

  • £25 for a six-course tasting menu at lunchtime for one (55% off)
  • £49 for a six-course tasting menu at lunchtime for two (55% off)
  • £95 for a six-course tasting menu at lunchtime for four (57% off)
  • £35 for a six-course tasting menu with a glass of Prosecco at dinner for one (43% off)
  • £69 for a six-course tasting menu with a glass of Prosecco each at dinner for two (43% off)
  • £135 for a six-course tasting menu with a glass of Prosecco each at dinner for four (45% off)

Sample menu:

  • Potato cracker with elderflower jelly, beetroot relish and goats’ cheese
  • Cod five ways with pea puree and salt and vinegar chips
  • Hay-baked celeriac with smoked celeriac tea and celeriac textures
  • Pembrokeshire duck with apricot puree, popped wild rice and pickled carrots
  • Caramelised pineapple with coconut mousse and coriander
  • Strawberry textures with bee pollen crumble and elderflower curd

Sample vegetarian menu:

  • Potato cracker with elderflower jelly, beetroot relish and goats’ cheese
  • Heritage tomatoes with basil and curd
  • Hay-baked celeriac with smoked celeriac tea and celeriac textures
  • Orzotto with fermented vegetables and spring truffle
  • Caramelised pineapple with coconut mousse and coriander
  • Strawberry textures with bee pollen crumble and elderflower curd

  • See the restaurant menu

The Fine Print


Expires 4 months after purchase. Limit 2 per up to 1, 2 or 4 people, may buy 5 additional as gifts. Mandatory booking required at least 24 hours in advance online at http://www.sosban.wales/bookings/. Present Groupon on arrival. 24-hour cancellation policy. Must be 18 or older with a valid ID for alcohol. Soft drink alternatives available. Cannot be used in conjunction with any other offer or promotion. Menu is seasonal and subject to change. Any additional items ordered charged at full value. Vegetarian option available. 20% discount on the paired wine flight if taken. Valid for option purchased only. The restaurant is closed Monday and Tuesdays and the offer taster menu is not valid on Sundays. Verified using our merchant's website on 17 May 2018.

About Sosban


The Grade II-listed building, originally built to house a dock pumping engine, hosts one of the shining stars of Wales culinary scene. Sosban, under the direction of executive chef Andrew Sheridan, has been awarded a place in the Michelin Guide 2018 and two AA Rosettes for its hospitality and original flavours. The building itself retains exposed brickwork and oak-beamed ceilings, contrasting the sophistication of the food with the simplicity of the decor. The large menu, prepared by the BBC Young Chef of the Year semi-finalist, offers the patrons modern and intriguing dishes, like hay-baked celeriac. Sweet and savoury accompaniments abound, alongside a rich wine list, ready to be added to the meal chosen. For those undecided, the restaurant prepared a six- and nine-course tasting menus, available in standard and vegetarian options.

Sosban

Restaurant, British Restaurant
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