Experience Authentic Southern Italian Dining at Amore & Limoncello – Fresh Pasta, Wood-Fired Pizza & Complimentary Limoncello!

Craving real Italian flavours? Discover Amore & Limoncello, where every dish is crafted with passion and inspired by the vibrant kitchens of Southern Italy and Naples. Enjoy fresh handmade pasta, authentic Neapolitan pizza, and our signature panuozzo, all served with warm hospitality.

Whether you're planning a romantic date night, dinner with friends, or celebrating a special occasion, this is the perfect spot for delicious food, generous portions, and that unmistakable Italian good-vibes atmosphere.

What’s Included

• £50 credit to spend on any food or drinks on the menu.
• £70 credit to spend on any food or drinks on the menu.

Sample menu

Nibbles

• Olive Bella Napoli (VG) (GF) – Mixed olives seasoned with olive oil and herbs

• Cestino di Pane (VG) – Freshly baked dough strips and bread served with olive oil and balsamic glaze

• Focaccina al Rosmarino (VG) – Focaccia bread with extra virgin olive oil and rosemary

Starters

• Zucchine Fritte (V) – Deep-fried courgettes served with garlic mayo

• Zeppoline con Alghe (VG) – Fried seaweed dough balls served with sweet chilli dip

• Arancini Toledo – Breaded rice balls filled with tomato sauce, beef ragout, peas and mozzarella

• Parmigiana di Melanzane (V) – Baked aubergine with tomato sauce, mozzarella, basil and parmesan

• Bruschette Datterino (V) – Homemade bruschetta topped with datterino tomatoes, basil and garlic

• Burrata Piennolo (GF) – Burrata cheese with rocket salad, tomatoes and balsamic glaze

• Frittura di Calamaretti & Zucchine – Deep-fried baby squid and courgettes served with garlic mayo and lemon

Fresh Pasta

• Lasagna Napoletana – Oven-baked fresh egg pasta layers with homemade beef ragout, smoked mozzarella, ricotta, mozzarella and parmesan

• Bolognese Casareccia – Fresh homemade pappardelle with slow-cooked beef ragout and parmesan

• Carbonara con Guanciale – Fresh homemade spaghettoni with creamy egg yolk, crispy pork cheeks and pecorino cheese

• Scialatielli a’ Puveriell – Fresh homemade scialatielli with pan-fried eggs, garlic, chilli, lard, black pepper, basil and parmesan (vegetarian option available)

• Spaghettoni Pistacchio & Stracciatella – Fresh homemade spaghettoni with pistachio pesto, creamy stracciatella, olive oil, garlic, lemon, parmesan, pecorino Romano and crushed pistachios

• Cavatelli del Sud – Fresh homemade cavatelli with tomato sauce, datterino tomatoes, pork sausage, Calabrian ’nduja, pecorino Romano and basil

• Scialatielli Mare & Amore – Fresh Amalfi-style scialatielli with king prawns, baby squid, clams, mussels, baby plum tomatoes, garlic, chilli and white wine

• Spaghettoni Scarpariello – Fresh homemade spaghettoni with datterino tomatoes, parmesan, pecorino Romano, olive oil, basil, chilli and garlic (vegetarian option available)

• Scialatielli Affumicato – Fresh homemade scialatielli with baby plum tomato sauce, aubergines, basil, smoked mozzarella, parmesan and garlic

• Spaghettoni alle Vongole Macchiato – Fresh homemade spaghettoni with clams, datterino tomatoes, garlic, chilli, white wine, olive oil and basil

Mains

• Cotoletta di Pollo – Crispy deep-fried chicken escalope coated in beaten egg and breadcrumbs, served with potato chips, mixed salad and a lemon wedge (or served with fresh homemade spaghettoni in tomato sauce, olive oil and parmesan)

• Branzino Marechiaro (GF) – Pan-fried seabass fillets with rosemary potatoes, baby plum tomatoes, black olives, thyme, garlic, white wine and parsley

• Grigliata del Golfo (GF) – Grilled seabass fillets, king prawns and baby squid served with mixed leaf salad, baby plum tomatoes, lemon citronette, extra virgin olive oil and a lemon wedge

Salads

• Insalata Pollo & Avocado – Rocket and mixed leaf salad with avocado, grilled chicken breast strips, parmesan shavings, black pepper, crostini bread, extra virgin olive oil, balsamic glaze and a lemon wedge

• Insalata Bella Fresca (GF) (V) – Mixed leaf and rocket salad with datterino tomatoes, sun-blushed Neapolitan ciliegino tomatoes, avocado, burrata, black pepper, extra virgin olive oil and balsamic glaze

Sides

• Insalata di Rucola (GF) (V) – Rocket salad with baby plum tomatoes, parmesan shavings, olive oil and balsamic glaze

• Patatine al Rosmarino (GF) (VG) – Oven-baked rosemary potatoes sautéed with extra virgin olive oil and butter

• Insalata Mista (GF) (VG) – Mixed leaf salad with baby plum tomatoes and extra virgin olive oil

• Patatine Fritte (GF) (VG) – Deep-fried potatoes

Neapolitan Pizza

• Marinara (VG) – Tomato sauce, oregano, basil, garlic and extra virgin olive oil

• Margherita (V) – Tomato sauce, mozzarella, basil and extra virgin olive oil

• Salame & Ricotta – Tomato sauce, mozzarella, Neapolitan salame, ricotta cheese, black pepper, basil and extra virgin olive oil

• Bufala & Ciliegino (V) – Tomato sauce, buffalo mozzarella, basil and sun-blushed tomatoes with extra virgin olive oil

• Calabrese – Tomato sauce, mozzarella, spicy salame, basil and extra virgin olive oil

• Prosciutto & Funghi – Tomato sauce, mozzarella, baked ham, mushrooms, basil and extra virgin olive oil

• Pizza Sasà – Tomato sauce, fresh burrata, Parma ham, chilli, basil, parmesan shavings and rocket salad with extra virgin olive oil

• Salsiccia & Friarielli – Mozzarella, smoked mozzarella, friarielli (Neapolitan wild broccoli rabe), garlic, chilli, basil and extra virgin olive oil (no tomato sauce)

• Vegana – Tomato sauce, mushrooms, basil, black olives, marinated artichokes and olive oil

• Provola & Pepe – Tomato sauce, smoked mozzarella, mozzarella, black pepper, basil and extra virgin olive oil

• Scamorza & Melanzane – Tomato sauce, mozzarella, smoked mozzarella, aubergines, baby plum tomatoes, basil and extra virgin olive oil

• ’Nduja – Tomato sauce, mozzarella, Calabrian ’nduja, basil and extra virgin olive oil

Panuozzi della Costiera

• Panuozzo Sorrento – Buffalo mozzarella, baby plum tomatoes, sun-blushed cherry tomatoes, basil and rocket salad with extra virgin olive oil

• Panuozzo Agerola – Neapolitan sausages, friarielli (wild broccoli rabe), smoked mozzarella, garlic, chilli and basil

• Panuozzo Amalfi – Baby plum tomatoes, fresh mozzarella, aubergines, Parma ham, basil and parmesan with extra virgin olive oil

• Panuozzo Sbagliato – Baby plum tomatoes, stracciatella cheese, avocado, rocket salad and black pepper with extra virgin olive oil

Children’s Menu (Bambino / Kids)

• Pizza Margherita – Tomato, organic mozzarella, basil and olive oil

• Pizza con Prosciutto Cotto – Tomato, organic mozzarella, baked ham, basil and olive oil

• Pizza con Olive – Tomato, organic mozzarella, black olives, basil and olive oil

• Pasta al Pomodoro – Fresh cavatelli pasta with tomato sauce and parmesan

• Pasta Bolognese – Fresh cavatelli pasta with Bolognese sauce and parmesan

• Pasta Burro e Parmigiano – Fresh cavatelli pasta with butter and parmesan

• Cotoletta di Pollo – Crispy fried chicken escalope coated in egg and breadcrumbs, served with potato chips

Desserts

• Tiramisu – Homemade tiramisu with finger biscuits, mascarpone, eggs, marsala liquor and cacao powder

• Cannolo Siciliano – Sicilian pastry filled with sweet creamy ricotta, topped with dark chocolate and pistachios

• Torta della Nonna – Traditional Italian cake with rich pastry, delicate custard, icing sugar and pine nuts

• Struffoloni alla Nutella – Deep-fried dough balls covered with Nutella and icing sugar

• Affogato al Caffè – Vanilla ice cream topped with espresso and crushed amaretti biscuits

• Affogato all’Amaretto – Pistachio ice cream topped with Amaretto liquor and crushed amaretti biscuits

• Affogato al Limoncello – Lemon sorbet topped with limoncello and Italian biscuits

• Italian Ice Cream – Two scoops of Italian gelato topped with biscuits

Explore Menu Here

Why you should seize this deal

Amore & Limoncello offers an unmatched dining experience rooted in authenticity right in Fulham. Known for its unique offerings such as Panuozzi specialties rarely found elsewhere in London, it captures true Southern Italian culinary traditions. The award-winning fresh pasta makes it the go-to spot among locals who appreciate quality ingredients and traditional methods. With options to savor everything from light snacks to filling meals using these vouchers, each visit feels special thanks to warm service paired with complimentary limoncello shots.