Highlights
Guests can tuck into a selection of sweet and savoury dishes including chicken wings, dumplings and stir-fried pork followed by tea/coffee
About This Deal
Choose Between Two Options
- £12 for a three-course lunch with tea or coffee for two (70% off)
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£23 for a three-course lunch with tea or coffee for four (71% off)
- Starters include: pork and coriander dumplings | chicken boiled dumplings | vegetable dumplings | vegetable spring rolls | sweet and sour pork ribs | sesame prawn toast | seasoned chicken wings
- Mains include: chicken chow mien | beef chow mien | vegetable chow mien | chicken with cashew nuts | pork, ginger and coriander stir-fry | chilli garlic chicken stir-fry | curry | sweet and sour chicken
- Desserts include: ice cream | sorbet
Fine Print
About Chop Chop Glasgow
The story behind Chop Chop began in 1997, when its founder brought jiaozi dumplings to Edinburgh, a recipe from the Changchun region of China. Within a decade, the first restaurant was established, offering a very different Chinese dining experience. The chain now boasts venues in Edinburgh, Haymarket and Glasgow, Glasgow, where kitchens prepare a spectrum of favourite dishes originating from across north-eastern China.
The Glasgow branch takes up residence in the heart if the city, moments from Glasgow central rail station. The menu features noodle, salad and soup dishes, lamb or beef with rice, and chicken, fish or pork with vegetables. A choice of wines, Chinese beers and traditional desserts or ice cream can accompany meals.