Highlights
Meat lovers can treat themselves to a gourmet lean meat pack, complemented with a booklet full of inspiring recipes, all for 25% less
About This Deal
- What’s included: 25% discount on the January Healthy Lean Meat Recipe Pack
- The pack includes:
- Vacuum pack of 6 partridge breasts
- Vacuum pack of 4 pheasant breasts
- Whole pheasant
- 500g diced venison tray
- 500g diced wild boar tray
- Venison steaks x 2
- Marinated chilli and lemon partridge breasts
- Recipe booklet with instructions on how to cook 7 game meals with the above ingredients
- More details here
Delivery not included and costs £4.99.
Fine Print
Dear customer, following the implementation of restrictive measures by the UK government aimed to contain the spread of Covid-19 (also known as Coronavirus), deliveries may suffer delays throughout the United Kingdom.
Validity: Expires 31 Mar 2021.
Purchase: Limit 1 per person, may buy 9 additional as gifts.
Redemption: Redemption required online, click here to redeem; enter Groupon codes into the coupon code field at the checkout. No cancellations.
Restrictions: Delivery not included and costs £4.99. Shipping is charged per voucher and multiple vouchers cannot be combined on orders. Customer service available at 0 800 4334334 or with email to info@wildandgame.co.uk. Valid on option purchased only.
Validity: Expires 31 Mar 2021.
Purchase: Limit 1 per person, may buy 9 additional as gifts.
Redemption: Redemption required online, click here to redeem; enter Groupon codes into the coupon code field at the checkout. No cancellations.
Restrictions: Delivery not included and costs £4.99. Shipping is charged per voucher and multiple vouchers cannot be combined on orders. Customer service available at 0 800 4334334 or with email to info@wildandgame.co.uk. Valid on option purchased only.
About Wild and Game
Wild and Game is an organisation dedicated to introducing food lovers to the taste of game meat. Their vast offer includes a range of game-based pies, burgers, pasties, sausage rolls and sausages. Aspiring cooks can take advantage of various recipes that incorporate low-fat, low-cholesterol meat from birds such as pheasant, partridge, and grouse.