This isn't just any ordinary afternoon tea.

Embark on an journey through the flavours of Japan with this enchanting Japanese afternoon tea experience, served to you as you sit under a sky of sakura blossoms that have become a hallmark of this restaurant.

The master sushi chef has carefully crafted a menu that beautifully showcases the delights of Japanese cuisine, blending both traditional and modern fusion twists.

• Yuzu, White Chocolate, and Lavender Eclairs: A heavenly blend of yuzu, white chocolate, and lavender come together in a delightfully indulgent, freshly-baked pastry.
• Matcha Scones with Fresh Strawberries: A delightful blend of tradition and innovation, where matcha-infused goodness meets the sweetness of fresh strawberries, a unique twist to the classic afternoon tea treat.
• Bao Buns: Tender chicken katsu enveloped in soft, steamed buns and paired with a sweet chili mayonnaise. A fusion of flavors that captures the essence of Japan in every bite.
• Uramaki: Masterfully prepared sushi rolls showcasing premium cuts of fresh fish nestled within perfectly cooked and seasoned rice. Its simplicity allows the authentic flavors to truly shine, making it a cherished staple of Japanese sushi.
• Cherry Blossom & Sake Macarons: Enjoy the fusion of delicate cherry blossom essence with the subtle kick of sake, creating a harmonious and delightful treat