The Big Day:
The Brook Marston Farm Hotel is a unique venue with a permanent Marquee. Set in 9 acres of beautiful Warwickshire countryside, adjacent to the Fazeley Canal, our wedding package (usually £5,999) covers your big day entirely. Up to 60 guests can be welcomed by a red-carpet entrance and a glass of Buck’s Fizz or orange juice during the drink’s reception, before sitting down to a three-course wedding breakfast of the happy couple’s choosing. After speeches have been given, toasts made and the cake cut, the party continues with a buffet of bacon rolls and chips. Additional guests can be added to the festivities for a surcharge, whether for just the evening or to experience the whole affair.

This Includes:

• Civil ceremony room hire
• Bucks Fizz on arrival (based on one glass per person)
• One glass of house white, red or rosé wine with the wedding breakfast
• Toast drink (based on one glass per person)
• 3 course wedding breakfast for 60 guests
• Evening buffet of bacon rolls and chips
• Special children’s menu and prices
• Chair covers and bows
• Master of ceremonies
• Red carpet on arrival
• Excellent photographic opportunities
• Bridal suite with breakfast
• Special guest accommodation rates
• Set Menu:
  

Starters: Roast tomato and basil soup | Chicken liver and cognac pâté with frisse leaf | Galia melon with coulis
Mains: Chicken breast wrapped in crispy bacon, woodland mushroom and tarragon sauce, seasonal vegetables and roasted potatoes | Slow roasted prime rib of beef with honey glazed parsnips, Yorkshire pudding and rich burgundy sauce with roasted potatoes (£5 supplement per person) | Cumin butternut squash and lentil wellington, seasonal vegetables and roasted potatoes Desserts: Chocolate brownie | New York baked cheesecake | Profiteroles