Highlights
On a terrace overlooking Victoria Street, guests can tuck into a starter and main of Scottish-influenced cuisine
About This Deal
The Deal
Diners can choose two courses from the a la carte menu at Maxies. Starters include the likes of garlic bread (usually £3.55), Greek salad with feta cheese (£5.75), and smoked salmon (£6.95). Mains include steaks, seafood, international and Scottish dishes such as breast of duck (£14.95), tiger prawns with basmati rice (£9.95), and deep-fried brie with cranberry jelly and vegetables (£7.95). The meal will be accompanied by a glass of bubbly (£4.95) to add that extra fizz.
The full menu can be found here.
Choose from the following options for a two-course meal with Bubbly:
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£32 for two (up to 40% off)
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£63.50 for four (up to 41% off)
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Fine Print
About Maxies
In the centre of the action, Maxies intimate and family-run bistro serves bites and refreshments on Edinburgh's Royal Mile. The menu features international dishes alongside Scottish classics, including steaks, seafood platters and oysters. The venue boasts a terrace overlooking Victoria Street and the Grassmarket, and hosts private parties and business lunches.