Highlights
- Classic British cuisine with a modern and international twist
- Includes starter, main and dessert
- 10% off bottle of wine available Monday to Friday
About This Deal
The Deal
Classic British dishes get a contemporary makeover at Reeds Restaurant, where duos can sit down to enjoy a three course meal from Monday to Friday or on a Saturday.
Choose from the following options for a three-course meal for two:
£16.99 for dinner Monday to Friday
£22.99 for dinner Saturday
The Merchant
Reeds Restaurant combines traditional flavours, contemporary flair, and international influence to create a menu of dishes, using locally sourced produce where possible. Menus change according to season, and more elaborate dishes may be found at the weekend. The restaurant is found in the Pastures Lodge hotel, 15 minutes' drive outside Doncaster in Mexborough.
Fine Print
Validity:
Expires 26 Aug 2014 (excl. 18, 21 Apr; 5, 24 May; 18 Jul; 25 Aug 2014; and every last Sat of the month).
Purchase: Limit 1 per 2 people. May buy 1 additional as a gift.
Booking: Required by phone. 24-hour cancellation policy.
Restrictions: Valid Mon-Sat 6pm-9pm. Valid for days printed on Groupon voucher only. Under 18s must be accompanied by an adult. Valid for eat-in only. Menu subject to seasonal change. £3 per dish surcharge for the following: duck pancakes, smoked salmon pate, 8oz rib eye steak, mixed grill, chicken fajita, prawn and smoked salmon tian, thai fishcakes, apple and blueberry crumble, cheeseboard. £3.50 per dish surcharge for the following: trio of lamb cutlets, duo of duck, 8oz sirloin steak. £5 per dish surcharge for the following: 8oz fillet steak, lobster thermidor. Valid on option purchased only.
See the rules that apply to all deals.
Purchase: Limit 1 per 2 people. May buy 1 additional as a gift.
Booking: Required by phone. 24-hour cancellation policy.
Restrictions: Valid Mon-Sat 6pm-9pm. Valid for days printed on Groupon voucher only. Under 18s must be accompanied by an adult. Valid for eat-in only. Menu subject to seasonal change. £3 per dish surcharge for the following: duck pancakes, smoked salmon pate, 8oz rib eye steak, mixed grill, chicken fajita, prawn and smoked salmon tian, thai fishcakes, apple and blueberry crumble, cheeseboard. £3.50 per dish surcharge for the following: trio of lamb cutlets, duo of duck, 8oz sirloin steak. £5 per dish surcharge for the following: 8oz fillet steak, lobster thermidor. Valid on option purchased only.
See the rules that apply to all deals.
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