73%
18%
5%
4%
Highlights
At this Michelin-starred restaurant, up to four guests can enjoy a three-course lunch or a six-course tasting menu in the evening
About This Deal
Choose from Six Options
- £25 for a three-course Michelin-starred lunch with coffee and petits fours for one (47% off)
- £49 for a three-course Michelin-starred lunch with coffee and petits fours for two (48% off)
- £98 for a three-course Michelin-starred lunch with coffee and petits fours for four (48% off)
- £45 for a six-course Michelin-starred tasting menu lunch with coffee and petits fours for one (51% off)
- £89 for a six-course Michelin-starred tasting menu lunch with coffee and petits fours for two (51% off)
- £178 for a six-course Michelin-starred tasting menu lunch with coffee and petits fours for four (51% off)
The three-course lunch menu can be upgraded to a six-course tasting lunch or dinner menu for a £15 surcharge per person payable on the day but must be mentioned at time of booking. This upgrade can only be used at the lunchtime Friday and Saturday from midday to 2 p.m. (last sitting).
The Menu
Three-course lunch
- Starters: wild garlic soup | fish soup with rouille and croûtons | Severn and Wye smoked salmon terrine with horseradish cream and cucumber salad | salad of salt baked beetroot with buffalo Mozzarella, wilted radicchio and blood orange | bresaola of Welsh black beef | grilled red mullet, creamed aubergine, chilli and garlic oil | tagliatelle with new season’s broad beans, pancetta and mustard | parfait of foie gras and chicken livers, onion chutney | braised sweetbreads with new seasons morels and peas
- Mains: duck confit with hispi cabbage, duck faggot, cider and apple sauce | rump of lamb with shepherd’s pie | local pork four ways: braised cheek, belly with black pudding, roast fillet, breaded trotter with shallot and thyme purée | calves’ kidneys with Morteau sausage, lentils and artichokes | roast Skrei cod with pea mash, dill and mustard sauce | hake with laverbread butter sauce
- Desserts: chocolate marquise | cherry soup with cinnamon ice cream | baked vanilla cheesecake with poached Yorkshire rhubarb | rum baba with vanilla Chantilly and ice cream | banana parfait with salted caramel and peanut brittle | poached pear in red wine with Stilton ice cream and candied walnuts | blood orange caramel cream | rum and raisin ice cream and honeycomb | stracciatella affogato | caramel, cinnamon or vanilla ice creams | blood orange, rhubarb or red berry sorbets
Six-course tasting menu, lunch or dinner
- Wild garlic soup
- Dressed langoustine with avocado salsa, fennel salad and radish
- Griddled scallops with cauliflower purée, pancetta, caper and raisin dressing
- Roast turbot with laverbread beurre blanc
- One of the following: Goosnargh duck breast and faggot with confit potato, hispi cabbage, cider and apple sauce | loin of venison with port and juniper sauce, wild mushrooms, goat’s cheese, gnocchi and creamed parsley root
- One of the following: chocolate marquise | caramel blood orange cream | rum baba | baked vanilla cheesecake with poached Yorkshire rhubarb | selection of four British farmhouse cheeses from Neal’s Yard Dairy
Where can one enjoy a fine-dining experience in Corwen? Take advantage of this Michelin-starred restaurant deal and indulge in a three-course lunch. Start with an item like wild garlic or fish soup, followed by a main such as duck confit or roast Skrei cod, and finish on a sweet note with a choice of dessert, including ice cream, sorbet or vanilla cheesecake, as well as petits fours and some coffee. Those who wish to visit the venue in the evening can satisfy their pallets with a six-course tasting menu featuring treats like griddled scallops, loin of venison, and chocolate marquise or a selection of four British farmhouse cheeses.
Fine Print
Expires 90 days after purchase. Limit 1 per 1, 2 or 4 people, may buy 4 additional as gifts. No limit of vouchers that can be used per table. Booking required, please call 01490 440264; provide Groupon code. Afterwards, email the voucher to info@tyddynllan.co.uk to confirm the booking. All bookings are subject to availability. Present printed Groupon on arrival. No cancellations once booking was made. 48-hour rescheduling policy. Under 18s must be accompanied by an adult. Valid for a set menu only. Menu items may be subject to change. Any additional items ordered will be charged at their full value. Lunchtimes: Fri-Sat midday-2pm (last sitting). Dinner times: Wed-Fri and Sun 7pm-9pm (last sitting). The 3-course lunch menu can be upgraded to a 6-course taster menu for additional £15 per person payable on the day but must be mentioned at time of booking. This upgrade can only be used at the lunchtime Fri-Sat midday-2pm (last sitting). A 10% discretionary service charge will be added to the bill, based on the full price of the experience. Not valid in conjunction with any other offer. Valid for option purchased only.
About Tyddyn Llan
Describing the venue as a restaurant-with-rooms rather than a hotel, the team at Tyddyn Llan aims to put focus on the fine-dining component of a stay. Patrons may visit the Michelin-starred eatery and indulge in a selection of dishes prepared to reflect what is in season. After the meal, they can lounge in an array of rooms looking out over the hills. Additionally, the venue can be hired for weddings and two packages are offered to facilitate the needs of couples and their guests.
Groupon Customer Reviews
This deal doesn't have any written reviews yet.