Long hailed as the ultimate comfort food, pizza can be very much hit or miss. Glasgow has some truly amazing pizza places, each putting their own little twist on a classic. No matter what style of pizza you are after, this city has it.
Andiamo in Giffnock on Glasgow's Southside has some rather luxurious pizzas on its menu, with toppings almost too good for the job! Being an Italian restaurant, the pizzas are very much made in the traditional European way - wood fired, with a thin crispy base and plenty of fresh ingredients. Their ‘filetto’ aka fillet steak pizza is a must-try. Covered in strips of juicy meat, porcini mushrooms and mozzarella cheese, it’s simply delicious. Another favourite of mine is their ‘gamberoni e granchio’. The seafood (king prawns and crab meat) is so fresh and is a great, filling alternative to a meat-based pizza. Read More