Les Trois Garcons

French Restaurant
1 Club Row, London E1 6JX 1 Club Row, London E1 6JX Directions
Map & Contact Info
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null% of 0 customers recommended
This place is closed.

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About this Business

  • Cuisine
    French, European, Bistro, Diner
  • Meals
    Lunch, Dinner
  • Price
    £75+
  • Cuisine
    French, European, Bistro, Diner
  • Meals
    Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Street
  • Takeout
    Yes
  • Reservations
    Yes
  • Good For Kids
    Yes
  • Good For Groups
    Yes
  • Show Less

From Our Editors

The story of Les Trois Garcons is, unsurprisingly, the story of three young men: Hassan, Stefan and Michel. Hailing from Malaysia, France and Sweden respectively, the trio found themselves settled in London, and in 1996, purchased a converted Victorian-era Shoreditch pub as their home (there is perhaps no more efficient way of immersing yourself in British culture). In 2000, the three friends opened the ground floor of the converted building as a French fine-dining restaurant, and it wasn’t long before a queue started to form. Once inside, it’s not hard to see why.

Nobody could accuse Les Trois Garcons of being indistinctive. Despite the Victorian pub façade, the restaurant’s interior is an opulent fusion of Victorian curios and dramatic chandeliers, as though Hemmingway and Byron shared interior design duties with Marie Antoinette. This style has been much imitated since Les Trois Garcons first opened, with various venues across the capital dabbling in decorative costume jewellery and looming taxidermy. Meanwhile the original has gone from strength to strength and the three garcons have remained, and even reside on the floors above.

As well as serving up a mean Wagyu beef bavette and classic French escargots, Les Trois Garcons also specialise in pre- and post-dinner drinks. In 2003, when a defunct meatpacking factory behind the restaurant became available, the trio bought it and turned it into Loungelover—a dedicated cocktail bar which continues the theme of Baroque decadence that began in Les Trois Garcons. And just to put the icing on the cake, in 2006 the garcons acquired Chateau de la Goujeonnerie, a palatial chateau in western France built in 1872. But despite the Chateau’s evocation of the fantastical, the fairy tale of Hassan, Stefan and Michel can be wholly attributed to the quality of the food, drinks and ambiance on offer back where it all began—at the original Les Trois Garcons.

Comments

161 Tips
Verified
Report | 2 years ago
Thankyou for a great evening!! We would definitely return.
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Report | 2 years ago
I THOUGHT THE STAFF WERE CHARMING AND VERY WELCOMING. THE FOOD WAS BETTER THAN I EXPECTED IT TO BE, SO ALL ROUND A VERY ENJOYABLE EXPERIENCE. THANK YOU. danwynwilliams@gmail.com
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Report | 2 years ago
Keep up with the great food and service, anyone who gives bad feedback is clearly an idiot.
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Report | 2 years ago
had a lovely evening at your beautiful establishment . In the catering business myself and know what effort goes in !! If you fancy expanding to Kent I have the ideal building for perhaps another Trois Garçons
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Report | 2 years ago
The service by Joanne & Fabian was impeccable but I would prefer if the food could be hotter
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Report | 2 years ago
I really appreciated the thoughtful touches. The staff were all friendly and helpful.
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Report | 2 years ago
Great job!
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Report | 2 years ago
So many people had told me about how good the restaurant was, but I had never been. I was very surprosed at how gorgeous the restaurant was, how friendly the people working there were and how spectacular the food was. We will definitely be coming back. I will spread the word. It was a fantastic evening. Thanks you Trois Garcons
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Report | 2 years ago
Service was a bit slow (It took quite some time to bring each course) but waiters kept coming to refill our wine. I found that a bit annoying!!
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Report | 2 years ago
Thank you for a fabulous evening!
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Les Trois Garcons

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