Highlights
- Fine dining Indian restaurant and Champagne bar
- Dishes such as slow cooked lamb with Kashmiri chillies, rogan josh, and king prawns simmered in stem ginger
- Plain or butter naan bread and basmati rice each
About This Deal
A refined taste of India can be enjoyed at Cardamom Club as diners enjoy a main dish accompanied by plain or butter naan bread (usually £3) and basmati rice each (usually £3.15). A selection of mains include slow cooked lamb sautéed with fresh spinach purée and aromatic spices (usually £17.95) and fillet of catch of the day in a creamy coconut curry leaf and cocom sauce (usually £16.95).
Groupon finds out more about the Cardamom Club, how it fuses local ingredients and international cuisine, and what's cooking in their ovens.
What separates Cardamom Club from the rest?
Authentic dishes follow two streams - traditional and modern fusion - to heighten a sensory experience that includes beautiful presentation and local ingredients.
How are dishes cooked at the restaurant?
Indian fare is cooked in a clay tandoor oven, designed to retain authentic flavours and tastes from the sub-continent. European techniques used include slow cooking, low temperature and sous-vide.
What's the decor like?
Glittering lights and panels reflect off of shining floors at Cardamom, which emits an air of warmth throughout.
Fine Print
Purchase: Limit 1 per 2 or 4 people. May buy multiple as gifts.
Redemption: Booking required 48 hours in advance. No cancellations once booked.
Further information: Valid Mon-Sun 5.30pm-10.30pm. Last seating at 10pm. Must be 18 or older. Excludes dum biriyani. £20 supplement per person for lobster. Surcharge applies for other rice or naan bread dishes that are not included with the meal. Valid on option purchased only. Original values based on highest priced options and verified 17 June 2013 at 2.36pm.
See the rules that apply to all deals.