Highlights
A flavour-packed culinary adventure awaits in Clydebank! From spiced street food favourites to indulgent curries and desserts, this workshop blends authentic Indian recipes, expert guidance, and take-home treats into one unforgettable experience!
About This Deal
🥘 Authentic Indian Cookery Workshop Experience – Clydebank (Near Glasgow)
Step into the world of real Indian home cooking with this immersive class led by Homemade Indian Food’s passionate “Kitchen Queens.” Whether you’re new to spices or ready to master a full feast, this experience brings the bold flavours of India straight to your kitchen.
What We Offer
👨🍳 Choose Your Experience:
Spice Explorer (Beginner, Saturdays):
Learn to cook 3–4 street food favourites such as pakoras, spiced potatoes, masala chai & more – served with fresh mint & coriander chutney.
- Spice Explorer is ideal for beginners on Saturdays at 11 am, offering a chance to learn to cook 3 street food dishes.
Advanced Indulgence (Advanced, Sundays):
Prepare a full Indian spread: curry (paneer or chicken), pulao rice, dal, vegetable, Indian breads, and a surprise dessert.
🎁 Take home everything you make and enjoy optional spice kits so you can recreate your dishes 3–4 times at home.
- Advanced Indulgence is ideal for the more advanced on Sundays, offering 4 mains. Vegetarian options available.
📋 Details
- Location: Clydebank studio (15 mins from Glasgow)
- Duration: 4 hours
- Small groups (max 10 people)
- Vegetarian options available (no gluten-free)
- Age 14+ for Beginner, 18+ for Advanced
- Wheelchair accessible
Spice Explorer (Saturdays)
- 02/08/2025
- 16/08/2025
- 30/08/2025
- 13/09/2025
- 27/09/2025
- 11/10/2025
- 25/10/2025
- 08/11/2025
- 22/11/2025
- 06/12/2025
- 20/12/2025
Advanced Indulgence (Sundays)
- 03/08/2025
- 17/08/2025
- 31/08/2025
- 14/09/2025
- 28/09/2025
- 12/10/2025
- 26/10/2025
- 09/11/2025
- 23/11/2025
- 07/12/2025
- 21/12/2025
💖 Why You’ll Love It
- Rated 5⭐ on Trustpilot & Google
- Authentic recipes rooted in tradition
- Run by women chefs who bring flavours from across India
- Learn, cook, taste & take home
Why You Should Seize the Deal
This experience is more than just cooking—it’s a journey through the vibrant culture of Indian food. Participants enjoy small group sessions for personal guidance, authentic recipes rooted in tradition, and the chance to cook, taste, and take everything home. With vegetarian-friendly options, an accessible studio near Glasgow, and workshops led by passionate women chefs, it’s the perfect mix of flavour, fun, and learning.
Fine Print
About Homemade Indian Food kitchen
We’re Kavita & Akash, the husband-and-wife team behind Homemade Indian Food — a labour of love born from spice-stained aprons, bubbling pots, and the joy of feeding others from the heart.
Raised in Indian households where food was never just food — it was comfort, celebration, and connection — we grew up learning the art of cooking not from books, but from mums, aunties, and grandparents. Our earliest memories are filled with the sounds of mustard seeds crackling in oil, the aroma of fresh garam masala, and the warmth of sharing a home-cooked meal.
When we moved to the UK, we longed for those flavours — honest, bold, and deeply rooted in tradition. But we also realised something beautiful: there was a growing community here just as hungry for that connection to real Indian home cooking.