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Top Rated Merchant

Paris is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Paris

3-5 High Pavement, Nottingham

Three-Course French Private Dining Experience for Eight at Paris (Up to 41% Off)

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Highlights

Groups of up to eight can get together for a three-course meal that can feature mains such as braised blade of beef or pan-fried red mullet

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.
R
Roger
2 ratings2 reviews
Rating of 5 out of 5 stars
August 2, 2021
Excellent food and brilliant staff
J
Jayne
2 ratings2 reviews
Rating of 5 out of 5 stars
August 1, 2021
Excellent service and delicious food!!
T
toni
8 ratings8 reviews
Rating of 5 out of 5 stars
June 5, 2021
Cannot fault a single thing about Paris
replied
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G
Guest
2 ratings2 reviews
Rating of 5 out of 5 stars
May 21, 2021
Very good food and service which is a joy to have coming out of Lockdown
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M
Marie
154 ratings131 reviews
Rating of 5 out of 5 stars
3 days ago
Talented cooking, appetising menu. Good location.
J
June
1 ratings1 reviews
Rating of 5 out of 5 stars
May 8, 2022
Lovely restaurant with friendly staff. The steaks were cooked perfectly and our sides where enough for 2 to share. Love this place.
C
Cherrell
12 ratings3 reviews
Rating of 5 out of 5 stars
May 3, 2022
Fabulous food, excellent service, couldn’t fault it.
C
c
2 ratings2 reviews
Rating of 3 out of 5 stars
May 3, 2022
there is a 10% service charge on your bill to cover covid. Didn't we all go through it.If you want to put up your charges be honest about it dont do it through the back door
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About This Deal

  • Type of cuisine: French
  • What’s included: three-course meal for eight
  • Starters available include: goats’ cheese nougat with stewed rhubarb, bok choy and shallot crisps | duck liver pâté with cherries, blood orange jelly and sourdough toasts | king prawn and lemongrass Thai cake with spiced curry aioli and coriander cress | oxtail croquettes with smoked bacon, chard and beetroot | fermented heritage tomato tart with vegan feta, fresh basil pesto and olive crumb
  • Main courses available include: braised blade of beef with wild mushroom duxelle, thyme baked radishes, bone marrow pomme purée and veal demi glace reduction | Scottish venison tenderloin with sweet and sour blackberry sauce, caramelised kohlrabi batons, sweet potato purée and buttered nobby greens | honey-glazed Gressingham duck breast with orange, pomegranate, cherries, pak choi and salsify | wild forest mushroom en croute with sweet onion purée, caramelised shallots, portobello mushroom and crispy kale | pan-fried red mullet with lobster beignet, basil, olive and tomato potatoes, sauce antiboise and olive crumb
  • Desserts available include: Madagascan vanilla panna cotta with white chocolate and a fudge cookie | warm praline brownie with passion fruit curd and balsamic candied pistachios | salted caramel profiteroles with toffee ice cream and butterscotch | blackcurrant sorbet with goats’ cheese mousse and apple crisps | French cheese selection with homemade chutney and biscuits
  • Vegetarian and vegan options available
  • See the full main menu
  • See the full dessert menu
  • Valid 7 days a week
  • Lunch is served midday-1.30 p.m.
  • Dinner is served 5 p.m. - 8 p.m.

Up to six additional guests can be added for a £30 surcharge per person, payable on the day. £7.50 per person surcharge for 12oz fillet steak. £5 per person surcharge for Chateaubriand to share between pairs. £2 per person surcharge for assiette gourmand to share between pairs.

Fine Print

Expires 4 months after purchase. Limit 1 per 8 people, may buy 1 additional as a gift. Booking required by phone on 01159 584200, provide Groupon codes. Present Groupon on arrival. 24-hour cancellation policy. Must be 18 or older. Not valid in December. On Sundays, if the restaurant is offering a Sunday roast, the menu will be reduced. Valid for lunch midday-1.30pm or dinner 5pm-8pm. Up to 6 additional guests can be added for a £30 surcharge per person, payable on the day. COVID-19 government guidelines might affect seating; please contact the merchant directly for details. Menu is seasonal and subject to change. Valid for starter up to the value of £8.50, main course up to the value of £24.95 and dessert up to the value of £7.95 per person. Excludes drinks and sides. £7.50 per person surcharge for 12oz fillet steak. £5 per person surcharge for Chateaubriand to share between pairs. £2 per person surcharge for assiette gourmand to share between pairs. Chateaubriand can only be ordered as a main for 2 people to share. Not valid on February 14, 2022 and on Mothering Sunday.

About Paris Bar and Restaurant

Paris Restaurant is a contemporary bar and restaurant establishment from the people behind Petit Paris, located opposite to the Pitcher and Piano in Nottingham's historical Lace Market quarter. Customers can have lunch or dinner of French haute cuisine in a tree-lined dining room inspired by the courtyards of Paris. The three main cocktail lounges serve imaginative cocktails as well as an extensive wine selection.