From Our Editors
Established in 1991, Pied a Terre is a West End restaurant located in the heart of Fitzrovia. It received its first Michelin star in 1993 and become a two Michelin star restaurant in 1996. Other awards include Readers’ Restaurant of the Year from the Good Food Guide in 2009, and four AA Red Rosettes in 2008, 2009, 2010 and 2011. In 2015 the restaurant retained one star. With a range of menus to choose from diners can enjoy meticulously presented dishes that range from the experimental to the classical.