Handy to both Princes Dock and the city centre, The Racquet Club Hotel started life back in 1857 as a Venetian palazzo. The historic Victorian building served the purposes of a private gentleman’s club from 1877, its original racquet courts being converted to squash courts in 1928, hence the name. Hospitality was provided for officers of the Royal Navy at the venue during World War II, before the building met its unfortunate and total destruction during the Toxteth riots in July of ‘81. Awarded a substantial compensation package under the Riot Damages Act, the committee were able to begin reconstruction of the club, and reopen in May of 1985.
Today, the hotel is a small and family-run affair with just eight individually decorated rooms. A coveted Liverpool wedding venue, the hotel is capable of hosting over 200 guests with various options to suit the happy couple. The hotel’s Ziba Restaurant was established in 1997 and moved on-site during a refurbishment in 2003. Bordered by large arched windows, the restaurant boasts an airy feel and an adjacent bar, with the kitchen putting their own creative spin on modern English dishes.
Blundell Street offers a cabaret restaurant experience at the heart of Liverpool. The kitchen prepares British classics like traditional roasts while pasta dishes and Asian-inspired stir-fries deliver flavours from further afield. The eatery boasts a dancefloor and frequently plays host to live music, comedy acts and talent competitions. The venue features wooden furnishings and large prints of musical legends, and can be hired out for functions such as stag and hen nights and weddings.
Featuring spacious interiors and elegant décor, La Barbacoa serves up an array of dishes inspired by British and Continental cuisine. There is also a selection of hearty pub classics such as burgers, pastas and pizzas, and a choice of lava stone meals, specially prepared to cook at the table. A well-stocked bar is on site, serving a range of international wines and cocktails. The venue also plays host to live events such as cabarets, quiz nights and live music.
The Waterloo-based Nicola’s Ristorante serves up authentic Mediterranean cuisine in a spacious and elegant interior. The diverse menu sports plenty of Italian favourites including pizza and pasta, alongside Greek and Turkish classics from meze to kebabs. The eatery can seat up to 60 diners, and welcomes weddings, private parties and corporate events. In addition to the finely-flavoured food, a cool lounge bar serves up a range of wine, beer and spirits.
With three locations in Liverpool, Manchester and Leeds, Around The World Bar offers punters the chance to sample up to 80 beers from across the globe, ranging from Canada to Singapore, and Ethiopia to Poland. The concept involves beer lovers using a passport to collect stamps in order to win a trip journeying the world, with free beers and food up for grabs along the way. The theme continues into their food, as dishes are created with a regional twist.
Opened by entrepreneurial gastronome Marco Pierre White, Marco’s New York Italian brings the famous flavours of the Big Apple to Hoylake. The kitchen prepares sizzling steaks, handmade pasta and freshly spun pizza, as well as a selection of salads and sides. The interior features checkered flooring, ambient lighting and leather booth seating and can be hired for private events and wedding receptions.
Liverpool is widely considered to be the capital of culture in the United Kingdom, and given the diverse range of restaurants and dining options available in and around the city centre, it's hardly a surprise. Home to a plethora of international food including Chinese, Indian and Italian, Liverpool also boasts one of the best native British eateries in the UK in the London Carriageworks inside the Hope Street Hotel.
Family Eateries in Liverpool
If you're looking to treat the entire family to a tasty meal, then the city of Liverpool provides you with several options. Delifonseca Dockside is one of the city's best-kept secrets, operating a blackboard menu policy to ensure that no two dining days are ever the same. Winner of the Good Food Guide Readers' Restaurant of the Year in 2014, this is an eatery that caters for a mass of regulars as well as families. Gusto in Albert Dock offers a selection of delicious fish, chicken and beef to gorge down on, and even provides kids with the opportunity to make their very own pizza. Leaf on Bold Street supply an assortment of soups, salads and sandwiches in a family-friendly setting, whilst Bill's in Liverpool One shopping complex caters for all tastes by putting out well-presented dishes for adults and providing their very own menu for kids.
Fine Dining in Liverpool
For anyone looking to tickle the more sophisticated part of their palate, Liverpool city centre is home to a mouth-watering selection of fine-dining restaurants. Elude on Porter Street allows customers to tuck in by candle-light on the weekends, offering a wide selection of finely-prepared fish dishes, succulent servings of chicken and several options for vegetarians. Malmaison Brasserie in the Malmaison Hotel is another terrific option for erudite eating, with a wide selection of fine wines on offer as well as a menu that oozes class. Celebrity chef Marco Pierre White also owns two establishments in the city, including a 3-Michelin-Stars steakhouse on Chapel Street as well as a delightful culinary experience from within the confines of Hotel Indigo.
Dining with a Difference in Liverpool Restaurants
Sometimes it's nice to experience something a little different when you go out to eat, and Liverpool has plenty of restaurants that break away from typical dining conventions and settings. One such example is Alma De Cuba, which is set inside St Peter's Catholic Cathedral and offers a wide range of Latin American cuisine. Elsewhere, Sapporo Teppanyaki provides customers with a theatre-style cooking experience, which involves traditional Japanese cuisine being sliced, sizzled and served right in front of their very eyes. Panoramic 34 is also a popular alternative to conventional dining. Positioned in line with the Liverpool skyline, this restaurant allows customers to drink in the sights of the whole city whilst feasting on European cuisine.
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