From Our Editors
The Banc is a restaurant situated in a renovated Barclays Bank building that inspired its name. Two young local entrepreneurs, Jan and Fabio, transformed The Banc into a tastefully designed restaurant, welcoming lovers of Mediterranean cuisine since 2011 to enjoy the delights within. It is located in London and is open daily; Sunday to Thursday it is open from 11am to midnight, and for that extra enjoyment on Friday and Saturday, from 11am to 1am. The owners give a personal touch to the restaurant by being available for any enquiries by revellers eating at the restaurant, or just to make sure that the service is being provided to standards. The Banc's menu accommodates different palates, including vegetarians, and should be the place to go to for that different taste - be it a lunch or dinner date, either socially or for business. The restaurant specialises in grilled meats and presents all the food to whet the appetite of just about everyone. The restaurant's menu makes sure that all the ingredients, whether the meal is a burger, sea food, salads, starters, side dishes or specials, has a Mediterranean feel to it. They serve appetising and filling dishes to arouse the taste buds, such as vegetable moussaka, meat moussaka, somon bu?ulama, falafel burgers and much more. The restaurant also hires out the venue for private, corporate and social events with affordable packages.