Patrons can tuck into an array of traditional British snacks and wash them down with a cup of tea at this four star hotel
Two or four patrons can savour a choice of Italian dishes such as Sicilian chicken and truffle tagliatelle at one of 34 locations nationwide
Up to six diners can enjoy a two-course meal with a starter such as prawns in garlic and mint butter and a main such as a beef burger
A lavish afternoon experience with Pere et Fils Champagne, specialty teas, artisan sandwiches, cakes & scones in truly decadent surroundings
Tuck into a steak meal with sides such as homemade onion rings and chunky chips with a glass of Prosseco
Visit this Grade II listed village pub to enjoy a hearty meal such as a lamb shank or roast pork belly, accompanied by a choice of wine
The Crazy Bear’s signature dishes - served as a seven course English menu or twelve plate Thai menu with Pere et Fils Champagne
Tuck into a roast served with all the trimmings and sip on a glass of wine at a traditional hotel located near Cambridge’s famous colleges
The Crazy Bear’s famous Sunday Lunch - Enjoy three courses with Pere et Fils Champagne in dramatic surroundings
A truly deluxe “Surf and Turf” with Pere et Fils Champagne in decadent English or Thai restaurants
Two patrons can enjoy roast Cumbrian chateaubriand with creamed spinach, potato mille-feuille and Madeira sauce and savour a glass of bubbly
A selection of delicious seafood dishes with Pere et Fils Champagne in decadent English or Thai restaurants.
A cornucopia of edible wonders awaits at Alexandria Palace, with workshops, demonstrations and shopping opportunities; includes a show guide
Enjoy starters of choice and mains such as roast rump of lamb, spiced marinated belly of salmon, or Scotch ribeye steak
Tuck into British cuisine with dishes such as 8oz chargrilled beef burger or fish and chips at this award-winning 13th-century coaching inn
Up to six patrons can enjoy a selection of sandwiches, cakes and scones complemented with organic tea and a glass of Prosecco
Guests can tuck into a three-course meal, prepared and served by the students of Hertford Regional College
Up to six diners can enjoy a beef burger with tangy red onion chutney and cheddar and wash it down with a pint of beer or a glass of wine
Tuck into a sirloin or rib-eye steak with French fries, vegetables and a choice of sauce, and enjoy wine and an optional Champagne cocktail
Diners can dig into a two-course North American meal with options, such as pulled pork croquettes, chilli and cheese hot dog and beef burger
A selection of twelve dim sum pieces, your choice of tea or infusion from sixteen varieties, and a raspberry ripple cocktail
The freshest flavours of Thailand in decadent Crazy Bear surroundings, with a choice of mojitos, appetisers, starters, mains and desserts
A truly deluxe “Surf and Turf” with Pere et Fils Champagne in decadent English or Thai restaurants.
Up to four guests can enjoy a two-course meal including starter and mains with a glass of Prosecco each at this four star countryside hotel
Uphold the British tradition and enjoy a selection of sandwiches, a scone and a platter of mini desserts; includes a glass of Prosecco
Sample some of the Bluebell classics such as asparagus with taleggio cheese, and braised Gressingham duck leg with pesto gnocchi
A lavish afternoon experience with gentlemen’s favourite delicacies and a cocktail in decadent surroundings
Visit this riverside hotel on a Sunday to sip on a glass of Prosecco and enjoy a roast with all the trimmings, plus a starter
Enjoy dishes such as lobster ravioli or chilli beef along with a Champagne cocktail at this five star hotel on the banks of The Thames
Two or four guests can tuck into a meal including beef and Guinness pie, accompanied by a pint of beer each
Up to two guests can enjoy a breakfast with scrambled egg, baked beans, two bacon rashes and sausages with roasted tomatoes and toast
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